Coufos Cellars

www.coufoscellars.com
2007 Marsanne
Taste the apples, honey and almond in this crisp white wine a specialty of the Rhone Valley.

2006 Cabernet Sauvignon
Youthful deep garnet color is followed by aromas of ripe black current and violets that layer
with cocoa. The palate is appropriately rich and full-bodied with concentrated fl avors of ripe
blackberries carried by smooth, well integrated tannin and long fi nish.

Lucchesi Vineyards and Winery

www.lucchesivineyards.com

Our love of the land is reflected in each bottle of our sustainably farmed wine. Great care was taken in selecting the grape varieties and clones which were best suited for our Sites Series soils and mountain climate. Our southwest exposure maximizes the suns’ rays, perfectly ripening the grapes with concentrated flavors, color and texture. We welcome you to Lucchesi Vineyards & Winery and hope you enjoy our collection of great California wines as much as we love making them.

2009  Chardonnay
Our 2009 Chardonnay offers delightful aromas of citrus, pear, butterscotch, and
the subtle fragrance of toast. The palate is medium-bodied, offering elegant
fl avors of fresh apple and vanilla, balanced by lively acidity.

2006 Mourvedre
Taste the earthiness and the aromas of mushrooms of this medium red wine with dark fruit finishes.

Montoliva Vineyard & Winery

www.montoliva.com

Montoliva Estate Sangiovese 2006
In 2000 we became one of only two vineyards in California to plant the new Sangiovese clones introduced by Vivi Cooperativi Rauscedo. 2006 was our second harvest of these exciting grapes. The resulting wine is dark and earthy, with a solid structure and just enough fruit to balance the abundant tannins. Chicago Park’s Italian settlers would be proud of this food-friendly classic.

Silver Medal – 2009 San Francisco Chronicle Wine Competition
Bronze Medal – 2009 Dallas International Wine Competition
Bronze Medal – 2009 West Coast Wine Competition

Montoliva Pinot Grigio 2008
Sourced from Jackrabbit Vineyard, the only organic Pinot Grigio vineyard in Nevada County. These fifteen year old vines produce some exceptional fruit. To give this wine more complexity that is generally found in a Pinot Grigio, we fermented 20% of the lot in neutral oak barrels, then blended back into the 80% that was fermented in stainless steel. Our Pinot Grigio has a complexity, and “gravitas” rarely found in California Pinot Grigios. Lots of melon in the nose, fruity on the palate, and a tight, cleansing acidity.

Nevada City Winery

www.nevadacitywinery.com

Nevada City Winery 2008 Chardonnay
Aromas of tangerine and apple balanced with flavors of creamy butter, toffee and toasted vanillin French oak finishing with a long, crisp finish.

Nevada City Winery 2006 Syrah
A deliciously rich, full-bodied wine with spicy, smoky aromas and flavors of ripe, blackberries offering loads of fruit, silky tannins and a long, rich finish.
Gold Medal Winner, 2009 California State Fair.

Pilot Peak Winery

www.pilotpeak.com

Pilot Peak 2007 Tempranillo
This full-bodied red wine displays great depth with aromas of hidden black spice, lush cherries and ever so slight undertones of cocoa. Its structure of textured tannins compliments the rich, ripened fruit with hints of earthiness that adds to its complexity. The finish holds the toasted oak ancestry of the barrels giving up details of this wine’s aging in the finest of natural oak cooperage. Enjoy!

Pilot Peak 2009 Viognier
This aromatic white wine will fill your senses with aromas of honeysuckle, melon, pears, apricots and citrus. It’s style is clean & crisp while providing a wonderful richness and mouth feel – delighting your taste buds with all that it offers.

Solune Winegrowers

www.solunewinery.com

2005 Cabernet Franc
Balance between the various wine components is always a main objective for Solune wines and this release is a particularly successful example of this synergistic vision. Finished in a more traditional Bordeaux style, this wine gives you extra body and crispness and a somewhat deeper color than is typical of this varietal, adding to its flexibility with foods. Beside matching nicely with lamb (with a little bit of fat), it will work well with marbled beef and you can even pair it with meat pizza for a casual meal.

2007 Fleur de Lune
This off-dry blend combines Muscat Blanc (Canelli), Orange Muscat and Gewurztraminer and the touch of sweetness is perfectly balanced by the acidity, providing a refreshing finish. The tug-of-war between these dominant grape varieties results in a tasting equivalent of a M.C. Escher optical illusion, where each variety takes turn in dominating your palate. Quite intriguing and very sensuous! Pairs very well with oriental spicy dishes and tart desserts.

Sierra Starr Winery

www.sierrastarrwine.com

2006 Old Clone Zinfandel
From the oldest Zinfandel vineyard in Nevada County. This 100% Zin boasts red raspberries and spice . Gently aged in French and American oak, the fruit does the talking in this vintage of our main line Zinfandel. Balanced mature tannins and a smooth complex finish make this wine a real charmer.

2009 Sauvignon Blanc
Our 2009 sauv blanc boasts aromatics of citrus and cut grass. A crisp full palate with flavors of honeydew melon, gooseberries, and grapefruit. The finish is rich and balanced and will have you demanding another glass.